International Workshop 
Ecological transition of agriculture: opportunities and challenges
Date: 19th June 2024
Place: Sala Consejo de Gobierno. Rectorado Universidad de Córdoba, Córdoba (Spain)
Organized by
- Water, Environmental and Agricultural Resources Economics, Research Group (SEJ-592, WEARE)
- Dirección de Empresas y Economía Aplicada, Research Group (SEJ-063, ECODIR)
Finance by
- Research project TRANSECOag (Ref. ProyExcel_00459) (Consejería de Universidad, Investigación e Innovación. Junta de Andalucía)
- Research project FARMPERFORM (Ref. PID2022-136239OB-I00, Ministerio de Ciencia e Innovación y Fondo de Desarrollo Regional, FEDER).
Organizing Committee
- Sandra Sánchez-Cañizares (chair)
- Carlos Gutiérrez Martín
- Nazaret Mª Montilla López
- Jaime Martín García
- Arnaldo Vergara Romero
Scientific Committee
- Manuel Arriaza (chair)
- Laura Riesgo Álvarez
- Mª Dolores Guerrero Baena
- Mercedes Luque Vílchez
- Antonio Menor Campos
PROGRAM:
9:30
Opening conference: Agri-food economics at the crossroads of the global challenges: An immersive approach. Anastasio J. Villanueva (discussant: Jesús Barreiro)
10:15
Welcome: Feliciano Priego Capote (General Director of Research)
Session 1 Agroecological practices and organic farming (chair: Laura Riesgo)
10:30
Ecological transformation of Spanish crop farms. Jesús Barreiro-Hurlé, Ángel Perni and Laura Riesgo
10:55
Expert’s opinion on agroecological practices in olive groves. Arnaldo Vergara-Romero, Manuel Arriaza, Emilio González, Javier Martínez-Dalmau y Nazaret M. Montilla-López
11:10
Transition to organic farming: rational vs. altruistic motives. Sandra Mª Sánchez-Cañizares and L. Javier Cabeza-Ramírez
11:30
Coffee-break (hall beside the conference room)
Session 2 Farms’ performance and policy-making (chair: Mercedes Luque)
12:00
Assessment and monitoring of the CAP Spanish Strategic Plan through an interdisciplinary approach. Almudena Gómez Ramos, Tomás García Azcárate, and Juan C. Maciorowski
12:20
Exploring farms’ dynamics regarding their economic and environmental performance. Rubén Granado-Díaz, Jaime Martín-García and José A. Gómez-Limón
12:40
Farm resilience: assessment, drivers, and policy-making. Jaime Martín-García, José A. Gómez-Limón, and Antonio Menor-Campos
13:00
Farmers’ preferences for innovative results-based payments for ecosystem services: effects of remote-sensing monitoring and collective participation. Rubén Granado-Díaz, Sergio Colombo, and Anastasio J. Villanueva
13:20
Wellbeing-based assessment of sustainability in agriculture. Víctor Martínez García, José Miguel Martínez-Paz, and Francisco Alcón
14:00
Lunch (Cafetería del Rectorado)
Session 3 Sustainability reporting and other related topics (chair: Mª Dolores Guerrero)
16:00
Main aspects of certified regenerative agriculture. Juan José Moreno Delgado
16:20
Can ESRS for SMEs be used to report farm sustainable performance? M. Dolores Guerrero-Baena, Mercedes Luque-Vílchez, and José A. Gómez-Limón
16:40
Preferences for agricultural landscapes: The case of dehesa and sloping olive groves. Anastasio J. Villanueva, Khin Z. Win, Ruben Granado-Díaz, and Manuel Arriaza
17:00
Business canvas model: an application to the agri-food sector. Laura Sánchez-Mata, Melania Salazar-Ordóñez, Julio Berbel, and Macario Rodríguez-Entrena
17:20
Grassland ecosystem services: an analysis in five biogeographical regions of Europe from the perspective of key stakeholders and end-users. Victoria Vicario-Modroño, Francisco López-Domínguez, Pedro Sánchez-Zamora, and Rosa Gallardo-Cobos
17:40
Wrap-up
PROCEEDINGS Ecological transition of agriculture:
PROCEEDINGS Ecological transition of agriculture
PRESENTATIONS
Opening conference: Agri-food economics at the crossroads of the global challenges: An immersive approach. Anastasio J. Villanueva (discussant: Jesús Barreiro)
- Session 1. Agroecological practices and organic farming
- Ecological transformation of Spanish crop farms. Jesús Barreiro-Hurlé, Ángel Perni, and Laura Riesgo
- Expert’s opinion on agroecological practices in olive groves. Arnaldo Vergara-Romero, Manuel Arriaza, Emilio González-Sánchez, Javier Martínez-Dalmau, and Nazaret M. Montilla-López
- Transition to organic farming: rational vs. altruistic motives. Sandra Mª Sánchez-Cañizares and L. Javier Cabeza-Ramírez
- Session 2. Farms’ performance and policy-making
- Assessment and monitoring of the CAP Spanish Strategic Plan through an interdisciplinary approach. Almudena Gómez Ramos, Tomás García Azcárate, and Juan C. Maciorowski
- Exploring farms’ dynamics regarding their economic and environmental performance. Rubén Granado-Díaz, Jaime Martín-García and José A. Gómez-Limón
- Farm resilience: assessment, drivers, and policy-making. Jaime Martín-García, José A. Gómez-Limón, and Antonio Menor-Campos
- Farmers’ preferences for innovative results-based payments for ecosystem services effects of remote-sensing monitoring and collective participation. Rubén Granado-Díaz, Sergio Colombo, and Anastasio J. Villanueva
- Wellbeing-based assessment of sustainability in agriculture. Víctor Martínez García, José Miguel Martínez-Paz, and Francisco Alcón
- Session 3. Sustainability reporting and other related topics
- Main aspects of certified regenerative agriculture. Juan José Moreno Delgado
- Can ESRS for SMEs be used to report farm sustainable performance? M. Dolores Guerrero-Baena, Mercedes Luque-Vílchez, and José A. Gómez-Limón
- Preferences for agricultural landscapes: The case of dehesa and sloping olive groves. Anastasio J. Villanueva, Khin Z. Win, Ruben Granado-Díaz, and Manuel Arriaza
- Business canvas model: an application to the agri-food sector. Laura Sánchez-Mata, Melania Salazar-Ordóñez, Julio Berbel, and Macario Rodríguez-Entrena
- Grassland ecosystem services: an analysis in five biogeographical regions of Europe from the perspective of key stakeholders and end-users. Victoria Vicario-Modroño, Francisco López-Domínguez, Pedro Sánchez-Zamora, and Rosa Gallardo-Cobos
